DashEats is a restaurant management platform that streamlines operations for food service establishments. It integrates AI-powered WhatsApp customer service, digital menus, ordering systems, kitchen displays, inventory tracking, and financial reporting into one interface. The AI instantly responds to inquiries and processes orders by learning from menus, hours, and delivery parameters. Inventory management tracks ingredient usage, alerts for restocking, and ensures efficient stock control. Finan
BusinessOS is an operating system for small businesses that needs no setup. Pick your trade and the workspace already has the right pipeline stages, fields, price list and reminder rules. • Podiatry practice: own online booking page with services and prices, Telegram reminders for patients, patient chart with before/after photos, ingrown-nail correction courses with next-visit reminders, checkout, a service act for the patient to sign, retail stock and practitioner payouts. • Homeowners' associ
Kafemiz is cloud-based management software for cafes and restaurants. It brings the QR menu, order taking, the kitchen display, the cash register, stock and reporting together in a single subscription, so a small team can run the floor without separate tools. Guests scan a QR code at the table to browse the menu on their own phone. Waiters enter orders on an Android app, the kitchen sees them on screen immediately, and the register closes the bill with cash, card, meal card or on-account paym
Savour is a recipe management platform built by a chef for professional kitchens and kitchen brigades. Import a whole recipe book at once: Word, PDF and text are read for free, and AI reads photos of handwritten notes and brings structure to large, messy recipe folders. It never invents quantities; anything uncertain is flagged for review. Organise every recipe in folders and categories, with A–Z and search by ingredient. Share folders with your brigade with roles (owner, editor, viewer), so e
PRO COACH is an all-in-one coaching system for personal trainers and fitness coaches. It has been in development for 3 years and is used by over 1,500 coaches across 52+ countries. Every client gets their own portal for their training plans, meal plans, progress, goals, tasks and session history, shared by email or live link at no cost to the client. Build workouts from a movement library, create reusable training plans, and write meal plans with an ingredients database that calculates calories
TransGenie is an end-to-end supply chain traceability platform that helps businesses track products, ingredients, batches, lots, suppliers, and shipments from source to consumer. The platform connects traceability and compliance records across production, storage, logistics, distribution, and retail operations. Key capabilities include batch and lot tracking, upstream and downstream traceability, recall management, supplier collaboration, inventory tracking, regulatory compliance reporting, ana
Cozinha Pro is an AI-powered SaaS platform designed for restaurants, bakeries, and food service businesses to automate recipe management and cost control (CMV). The core feature utilizes AI (OCR) to read photos of handwritten recipes, instantly converting them into standardized technical sheets. It automatically converts household measurements to grams and calculates precise ingredient costs in real-time based on current inventory prices. Key capabilities include: 1) Automated Costing & Pric
RestoAudit.ai is purchasing and food cost control for restaurants that run on Syrve. Supplier documents arrive by email, Telegram or PEPPOL and are read line by line - PDF, photo, scan, XML. Each line is matched to the restaurant's own catalogue, including units and pack sizes: a case of 12 becomes kilograms in stock. Arithmetic is checked, prices are compared with the restaurant's own history, duplicates and unit errors are caught before anything reaches the accounting system. When a figure mov
Izvo - Registru HACCP Digital is food safety software that digitizes logs for food production facilities. Operators use smartphones for tasks like temperature monitoring and sanitation checklists. The platform works offline, storing data locally and syncing when online. It monitors critical control points, requiring corrective actions if limits are exceeded. Sanitation records include photos and digital signatures. Goods tracking captures supplier info, batch numbers, and reception temperatures,
Spatula is AI-powered digital menu software that turns a restaurant's menu into a conversational assistant. Diners scan a QR code and the menu opens in their mobile browser, with no app to download and no sign-up. The assistant answers questions about dishes, ingredients and allergens in real time, and recommends options based on dietary needs, allergies or budget. It speaks over 20 languages, detecting each diner's language and keeping the conversation in it, while the restaurant maintains a si
Menu Profit Manager by Open Pantry is menu costing software for restaurants, cafes, bars and pubs. It costs every dish and drink from your supplier prices, so you can see food and beverage cost %, profit per portion and which dishes have drifted past your target. Build unlimited recipes and sub-recipes, track live food and beverage costs as supplier prices change, and scale recipes with the recipe multiplier. Cost insights show the biggest cost movers each month and the ingredients driving your
Peas & Pans is meal planning software for nutrition coaches, dietitians and personal trainers who write weekly meal plans for clients. Import a recipe from a link, a photo, a PDF, a Word document or pasted text; every ingredient is matched to USDA FoodData Central, and uncertain matches are flagged for you to confirm. Build each client's week against their calorie and macro targets, or fill a week's empty slots in one click and swap what does not fit; day totals update as you go. Send the pl
Banquet Flow is event management software for banquet halls, catering businesses, and event venues. It automates workflows from client inquiry to event execution, centralizing booking management and preventing double-bookings with real-time calendar synchronization. A multi-space calendar maps room availability across various spaces. Catering tools manage menus, control recipes, and automate ingredient-level cost calculations to ensure consistent food quality and profitability. The system genera
ItemQR is a web-based platform that links physical products to digital information via QR codes. Businesses can create detailed item profiles with custom fields for descriptions, images, ingredients, stock status, and more. Each item generates a unique QR code that can be printed or embedded into labels, directing users to a responsive public page when scanned—no app required. QR codes remain functional for the lifetime of the account, even after subscription changes. The platform supports multi
Dishboard is recipe costing and menu pricing software that calculates dish costs for food businesses. The platform allows ingredient input with prices and units, then calculates cost per portion while factoring in yield and waste. The software displays food cost percentages, gross profit, and suggested menu prices based on target margins. A delivery profitability analysis feature calculates profits after fees from platforms like DoorDash and Uber Eats. Pricing scenarios can be modeled across del
ZipZest is online food ordering software for restaurant management and customer order fulfillment. It enables establishments to operate their own branded system without relying on commission-based third-party aggregators. The platform streamlines order acceptance, delivery management, pickups, and payment processing. Its menu system organizes dishes with photos, descriptions, and customizable options like sizes and ingredients, with pricing adjusting automatically. Real-time order management not
Gramo is management software for professional kitchens, bakeries and patisseries. What sets it apart is where the cost comes from: gramo reads your supplier invoices and delivery notes automatically, so every recipe is costed with the price you actually paid, not one typed in months ago. When a supplier raises a price, every dish using that ingredient recalculates on its own. Costs include waste, nested sub-recipes, labour time and energy, so the margin on screen is the real one. Beyond costing,
NFL - Nutrition Fact Label is a nutrition label generator that creates FDA-compliant panels for food products across global markets. The software offers formats for US FDA, EU, UK, Canada, Australia, Japan, India, Brazil, GCC, and more, with each format linked to specific regulations. The AI-powered recipe system matches ingredient lists to USDA data and calculates nutrition per serving with waste factors applied. Labels update in real time as recipe data changes. Allergen tracking generates com
FoodCore is an all-in-one kitchen management and recipe management software designed specifically for small food businesses, including bakeries, caterers, food trucks, and home-based producers. It provides a centralised system to manage recipes, ingredients, and allergens, helping businesses stay organised and compliant without relying on spreadsheets or multiple disconnected tools. FoodCore includes built-in allergen management features, allowing you to automatically track allergens across re
EasyLaundry.app es una plataforma completa para administrar lavanderías, lavasecos, tintorerías, zapaterías y negocios de lavado de alfombras y muebles. Cubre toda la operación en un solo sistema: ingreso de pedidos con estados, punto de venta y cierre de caja diario por forma de pago, pagos pendientes, agenda de retiros y entregas con optimización de rutas, y avisos automáticos por WhatsApp cuando el pedido se recoge, está listo o va en camino. Incluye app para el conductor, app para clientes y