

Open Pantry is your FREE all-in-one order management system for suppliers in the hospitality industry. Manage products, pricing and customers. Save time, improve cashflow and reduce waste. Integrate orders directly to your own system. Chefs rated Open Pantry 9/10 on usability.

Open Pantry's Restaurant Pro Suite is your complete Restaurant Management System. All the tools you need to run a profitable restaurant and kitchen. Track your costs, manage your inventory and automate your ordering to supercharge your profits.

Menu Profit Manager by Open Pantry is menu costing software for restaurants, cafes, bars and pubs. It costs every dish and drink from your supplier prices, so you can see food and beverage cost %, profit per portion and which dishes have drifted past your target. Build unlimited recipes and sub-recipes, track live food and beverage costs as supplier prices change, and scale recipes with the recipe multiplier. Cost insights show the biggest cost movers each month and the ingredients driving your menu costs. Unlimited teammates are included, and so is Open Pantry's free ordering, so you can order from all your suppliers in one place. Menu Profit Manager is a one-time payment of A$99 for lifetime access. Venues that also want automated inventory, stocktakes, POS integration and full reporting can move up to Restaurant Pro Suite.
Open Pantry is an Australian B2B wholesale ordering platform that gives food and beverage suppliers their own branded ordering app and online store, with every order flowing into picking, delivery, invoicing and accounting (Xero, MYOB, QuickBooks and Sage). Restaurants, cafes, bars and pubs order from all their suppliers in one place for free, and can add menu costing (Menu Profit Manager) and inventory and stocktaking (Restaurant Pro Suite). Founded in 2018 and operated by Open Pantry Technologies Pty Ltd, Open Pantry is not a marketplace, takes no commission on orders, and serves Australia, New Zealand and other markets.