Products

QRelia is a QR ordering system for hospitality venues like hotels and restaurants. Guests scan QR codes to view digital menus on their phones without downloading an app. The system supports venue branding, menu options, photos, and real-time availability. Guests can place group orders, set course timing, and track progress on their devices. Staff use a unified Receiver interface showing room or table locations, guest names, order details, and service stages. Location-aware QR codes direct guests

Tout Compris is restaurant management software integrating staff scheduling, inventory, food safety compliance, reservations, and financial reporting into one platform. Accessible on smartphones, tablets, and computers without dedicated hardware, it uses role-based access to tailor views for managers, chefs, floor staff, and team members. The allergen tracker monitors 14 EU-regulated allergens at the ingredient level, while the HACCP module logs temperatures, cleaning schedules, deliveries, and

Served is allergen management software that maintains accurate menu information and addresses operational challenges in food service. The dynamic allergen menu system communicates ingredient details, reducing allergic reaction risks and supporting informed dining decisions. Served features real-time 86 menu functionality, enabling staff to instantly mark items as unavailable when ingredients run out or preparation becomes impossible. This prevents guest frustration and streamlines communication

QR Menu Now is a digital menu platform for contactless ordering and staff communication in food service. Guests scan QR codes to access menus, place orders, and request help without downloading an app. Orders go to a staff dashboard with sound alerts, and a waiter-call function lets guests notify staff with one tap. Customers can track orders in real time. Operators can instantly update prices, add items, and mark dishes as sold out. The mobile-first design ensures compatibility across devices a

RapidPay POS is a point of sale system for restaurants, bars, cafes, retail shops and beauty salons. One platform covers the till, waiter handhelds, self-order kiosk, QR menu, kitchen display, All You Can Eat tablet ordering and a cloud back-office with reports on your phone. It runs on Windows, Android and iPad and supports fiscal requirements per country: VeriFactu and TicketBAI in Spain, TSE and DSFinV-K in Germany and RT fiscal printers in Italy. It integrates with card terminals and cash ma

Brindola POS is an offline-first point of sale for restaurants, cafés, bars, dark kitchens and shops. Every order is recorded on a computer in the venue, so order taking, kitchen screens, payments and the end-of-day close keep working when the internet goes down, with every terminal on the venue's own network kept in sync. It covers order entry with floor plans and table service, split bills, kitchen display screens, stock and recipe costing, a self-service kiosk, delivery-platform orders sent s

Numiqa is an AI-powered Active Operating System for Business, built for restaurants, hotel groups, retail chains and SMBs. It connects to your POS (Ágora and others), your bank (PSD2) and your accounting software (A3, Sage, ContaSol) and automates the back office: purchasing and supplier orders, invoice OCR for 12 document types, bank reconciliation, real-time P&L per location, 30/60/90-day cash forecasting, recipe costing and food cost, and HR (shifts, geolocated clock-in, collective-agreem

Kayana Mobile POS (MPOS) is a handheld point-of-sale app for hospitality and retail. Staff take orders and payments at the table, in the queue, on the terrace or at events, and every order syncs instantly to Kayana EPOS and the kitchen display. Payments settle through the same Kayana processor, so reconciliation is automatic. Key features: tableside ordering and payment; contactless, chip and tap-to-pay acceptance; pre-authorisation and authorisation completion; open orders, tabs and split bill

Garson.Pro is a QR and NFC menu platform with real-time ordering and customer interaction. A guest scans a code at the table, room, seat or counter, sees the offers in their language, orders, calls for service and pays from their own phone with nothing to install. Staff see orders, service requests and queue tickets live, by location, in a web app that works on any device. What it covers: digital menus with sections, items, options, tags (allergens, components, promotions) and photos in 19 lang