Best Restaurant Inventory Management Software - Page 7

Garde

Garde is a restaurant accounting automation platform that uses AI to eliminate the manual back-office work operators deal with every day. Instead of spending hours coding invoices, building P&L spreadsheets, and chasing down food and labor cost numbers, Garde does it automatically. The platform processes invoices as they come in, categorizes line items intelligently, and generates real-time P&L reports that show exactly where the business stands — food cost percentage, labor cost percentage, prime cost, and more. The AI layer goes beyond data entry: it surfaces insights and flags issues so operators know what to act on, not just what happened. Garde is built for independent restaurants and multi-location groups that want the financial visibility of a large operation without the overhead of a full accounting team. Key features: Automated invoice processing and coding Real-time P&L reporting Food cost and labor cost tracking Prime cost visibility AI-powered financial insights and alerts

Average Rating: 5.0/5.0

Total Reviews: 1

GastroCost

Rezeptkalkulation für Schweizer Gastronomiebetriebe: Wareneinsatz, Schwund und Lohnkosten pro Portion. Kostenlos starten.

Genius Food Purchasing

Genius Food Purchasing is restaurant procurement software that stops operators from overpaying on every invoice. It compares real-time prices across Sysco, US Foods, PFG, Gordon Food Service, and 60+ regional distributors, tracks inventory automatically, and costs every recipe as prices change, no new vendors or workflows required. Most operators save 10%+ on food spend. Try it free for 60 days and see the savings for yourself.

Goals Hanzo

Goals offers a cloud service called 'HANZO' aimed at improving cost rates in the food and beverage industry. The service utilizes AI for sales forecasting, automated ordering, and cost management to promote digital transformation in restaurants. Their solutions are designed to optimize restaurant operations and reduce waste in the food industry. The intended clients are businesses within the food and beverage sector looking to enhance their operational efficiency.

Gramme

Gramme is production management and cost control software for artisanal bakeries, pastry shops, chocolateries, and ice cream parlors. The platform centralizes recipe digitalization, margin tracking, inventory management, production planning, and supplier price monitoring. Features include intelligent recipe import from photos or spreadsheets, automatic cost and margin calculations, and real-time updates when supplier prices change. Allergen management supports compliance with European regulations. Production tools consolidate daily needs and verify formulations for ice creams, ganaches, and similar products. Hygiene and HACCP modules handle temperature monitoring, cleaning schedules, and traceability. Inventory management tracks stock levels, while forecasting suggests production quantities based on sales patterns. The software is accessible on desktop, tablet, and mobile devices, with data security supported through European hosting and RGPD compliance.

Growzer

Gstock

Hops

Hops – The Home of Hospitality Operations Hops provides simple and effective tools to help you understand and manage your hospitality operations. Our platform seamlessly connects inventory, purchasing, finance, and reporting—empowering operators to cut waste, accelerate processes, and gain profit visibility. Powerful Insights, Real Results • 350,000+ orders placed, 13,000+ stock takes completed, and 500,000+ end of day cash ups processed—demonstrating substantial adoption and measurable value across our user base. • By automating core workflows like digital cash ups, mobile ordering, invoice reconciliation, and POS agnostic syncing, Hops dramatically simplifies day to day operations. Built by Operators, for Operators “We have managed to add about 3% to our blended GP as a business since the introduction of Hops and all the training! Which is better than even I could have ever hoped.” — Susan French, Head of Operations & Service, Crust Bros Pizza “You can really tell HOPS has been built by operators. They understand our needs and provide a solution that is exactly what we want…” — Dominique Hernandez, Head Of Operations, Mildred’s Modular, Scalable, Smart We offer three integrated systems tailored to modern hospitality teams: 1. Hops Inventory – Centralise purchasing, manage suppliers, and maintain real-time value tracking. 2. Hops – Complete end of day procedures and reconcile transactions in minutes. 3. Hops Connect – Integrate POS, accounting, bookings, supplier platforms, and APIs to ensure seamless data flow. Ideal for operators running multi-site venues or high-volume outlets, Hops scales effortlessly while keeping teams aligned and informed.

Horecafox - F&B Business Management System

Horecafox is a cloud-based restaurant management system designed to help food and beverage businesses manage their operations and improve their financial performance. The platform offers a wide range of features, including Point of Sale (POS), Inventory Management, guest feedback system, table reservation system, guest history, and WhatsApp promotion, all accessible from a single login. The goal of Horecafox is to help food and beverage businesses increase their revenue and optimize their expenses, ultimately leading to improved ROI. Horecafox is not limited to just restaurants but applies to hotels as well. The platform helps hotels manage their food and beverage operations, including in-room dining facilities. By providing a digital menu with room-specific QR codes, Horecafox automates the food ordering experience for hotel guests, making it more convenient and efficient. This leads to improved customer satisfaction and a better overall experience for hotel guests.

Hospitality Innovations Inventory and Ordering App

An easy-to-use hospitality management app that lets you get your ordering and inventory done so you have more time in your day. Track what you have on-hand, new deliveries, and items sold all in one place. The app handles the calculations. Leading to less waste, proper ordering, and always having what you need when you need it. Finding the best product has never been more efficient. Simply select the items you need from your inventory and we'll find the best product at the best price based on your specifications.

HubPlate

HubPlate is a modern, AI-powered Restaurant Management Platform built for forward-thinking operators who are tired of legacy POS systems, high transaction fees, and operational chaos. At a flat rate of $99/month per location with zero transaction commissions, HubPlate gives restaurants everything they need in one unified platform. Key capabilities include: AI-First Onboarding with vision-AI menu scanning, a mobile POS with tableside ordering and Stripe-integrated payments, real-time visual seating maps and dynamic waitlists, a multi-station Kitchen Display System with bottleneck heatmaps, AI-powered staff scheduling and one-click payroll exports, precision recipe costing with auto-purchase orders and par-level inventory tracking, and white-labeled online ordering with Uber Direct integration. HubPlate runs on any iOS or Android device with zero proprietary hardware required, operates with 100% offline resilience, and supports multi-location management from a single dashboard. Built on Next.js and Supabase for enterprise-grade security and real-time scalability. Key Features: - Flat-rate pricing: $99/month per location, zero transaction commissions - 100% offline resilience — POS, KDS, and orders work without internet - BYOD freedom — runs on any smartphone or tablet, no proprietary hardware - AI-First Onboarding — vision-AI scans paper menus and floorplans in seconds - Revenue Engine — mobile POS, tableside ordering, Stripe payments, gift cards - Operations Brain — visual seating maps, dynamic waitlists, reservations - Kitchen Heart — multi-station KDS with millisecond sync and heatmaps - Human Capital — AI scheduling, mobile clock-ins, payroll exports - Logistics Hub — recipe costing, auto-POs, inventory tracking, online ordering - Built-in CRM, loyalty program, and real-time analytics - Multi-location global command — push updates across all sites instantly - AI menu and cocktail suggestions powered by Google Gemini Pricing: Flat rate $99/month per location. No transaction commissions. No hardware costs.

Indicater StORM

IndiCater provides web based back of house management software systems to the hospitality industry.

In Plus One

In Plus One is an AI-powered restaurant inventory and food cost management platform designed to help restaurants gain full control over their kitchen operations. It enables restaurant owners and kitchen managers to track inventory in real time, monitor food costs, and identify waste before it impacts profitability. With intelligent insights and automated tracking, InPlusOne helps businesses reduce food waste, optimize purchasing decisions, and improve overall profit margins. Built specifically for restaurants, cloud kitchens, and food businesses, In Plus One simplifies complex inventory processes into a clear, data-driven system that supports better decision-making.

Inventory Management

IPro Restaurant Inventory