The Singapore Food Agency (SFA) is a statutory board established under the Ministry of Sustainability and the Environment in Singapore. It is responsible for ensuring a resilient supply of safe food in the country. SFA oversees food safety and security from farm to fork, managing food-related policies, regulations, and enforcement. It also supports local food production and innovation to enhance food resilience. The agency collaborates with industry stakeholders and international partners to maintain high standards of food safety and to diversify food sources.