Brindola POS is an offline-first point of sale for restaurants, cafés, bars, dark kitchens and shops. Every order is recorded on a computer in the venue, so order taking, kitchen screens, payments and the end-of-day close keep working when the internet goes down, with every terminal on the venue's own network kept in sync. It covers order entry with floor plans and table service, split bills, kitchen display screens, stock and recipe costing, a self-service kiosk, delivery-platform orders sent s
Numiqa is an AI-powered Active Operating System for Business, built for restaurants, hotel groups, retail chains and SMBs. It connects to your POS (Ágora and others), your bank (PSD2) and your accounting software (A3, Sage, ContaSol) and automates the back office: purchasing and supplier orders, invoice OCR for 12 document types, bank reconciliation, real-time P&L per location, 30/60/90-day cash forecasting, recipe costing and food cost, and HR (shifts, geolocated clock-in, collective-agreem
SavoryOps is a cloud-based restaurant management and point-of-sale system for high-volume service environments. It includes a real-time dashboard for monitoring operations and analyzing performance data. The point-of-sale module processes billing, integrates payment methods, and synchronizes orders across counters, while a kitchen order system tracks workflows and updates order status in real time. Menu management allows instant updates to items, pricing, and categories, supporting dine-in, deli