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InPlusOne is an AI-powered restaurant inventory and food cost management platform designed to help restaurants gain full control over their kitchen operations. It enables restaurant owners and kitchen managers to track inventory in real time, monitor food costs, and identify waste before it impacts profitability. With intelligent insights and automated tracking, InPlusOne helps businesses reduce food waste, optimize purchasing decisions, and improve overall profit margins. Built specifically f

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OpsBrain is a mobile-first inventory and cashflow platform for franchise restaurant operators, built and run daily inside a real Nékter Juice Bar franchise. Staff count with barcode scanning and speed-count mode; an AI ordering engine learns consumption per item (with weather adjustment) and preps vendor orders; delivery check-in flags shortages with dollar amounts at the door; invoice and payment emails auto-capture into COGS; and a live pacing dashboard shows sales, labor %, food cost %, and p

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Hops provides simple and effective tools to help you understand and manage your Hospitality Operations.

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ShelfCount is inventory and food-cost software for independent restaurants and coffee shops. Staff count from any phone, invoices are scanned and review-approved, recipes recost automatically, and POS sales sync into theoretical vs. actual COGS. $50/month flat, unlimited team.

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MyInvy is inventory software for restaurants, bars, salons and other small businesses that count physical stock. Staff count on their phones where the stock sits, in the walk-in, the stockroom or behind the bar, and counting keeps working with no signal, then syncs when the connection returns. Every item carries its own unit, pack size, par level and reorder point per location, so the low-stock list reflects how the business really runs. The free plan covers everyday counting for one location, w