Techni-K is a UK-based consultancy specializing in food safety management systems that support food manufacturing and packaging companies to meet quality standards and regulatory requirements. Their services are geared towards helping businesses implement robust systems such as HACCP (Hazard Analysis and Critical Control Point), BRC (British Retail Consortium), and ISO standards. Techni-K offers a wide range of resources including consultancy services, training, documentation kits, and blog articles that provide valuable insights and guidance on food safety best practices. Their approach is client-focused, aimed at not only ensuring compliance but also promoting a culture of continuous improvement within food safety processes.