KS
Kristen S.
Boutique Manager/Stylist
Retail
Small-Business (50 or fewer emp.)
"Restaurant Must Have"
What do you like best about Restaurant Point Of Sale?
I like how efficient this software is to keep items rung up correctly and allowing it very user/staff friendly. This system allows upper management to run reports on certain items to monitor what sells & what doesn't. Maintaining our profit margins and food cost. Review collected by and hosted on G2.com.
What do you dislike about Restaurant Point Of Sale?
It was a little difficult to set up at first I thought. Review collected by and hosted on G2.com.