
Georgian HACCP Alliance is an organization focused on promoting food safety and quality standards in Georgia. It specializes in providing training, consultancy, and certification services related to Hazard Analysis and Critical Control Points (HACCP) principles. The alliance aims to enhance the capabilities of food businesses by ensuring compliance with international food safety regulations and best practices. Through its initiatives, Georgian HACCP Alliance supports the development of a safer food supply chain and fosters a culture of food safety within the industry.