We use Restroworks Inventory Management for all our warehouse and outlet operations. We can manage purchase orders, convert POs to GRNs, and handle all the necessary operations within this system. Indent transfers from the warehouse to outlets are also manageable. We’re able to update monthly physical stock entries and identify item variances. Review collected by and hosted on G2.com.

Sometimes there is a mismatch in item price or quantity, but we are able to identify it and get it resolved with the team’s support. Also, the number of days allowed for backdated entries could be increased. Review collected by and hosted on G2.com.

This software covers all the modules required to manage restaurant inventory, such as generating POs, converting POs to GRNs, internal transfers to other departments, wastage entries, and monthly stock entries. Overall, these tasks are made convenient through a clear workflow.

Integration is also in progress to send data to our required accounting software. The approval process is available, and the required reports are provided as well, including for stock valuation. For all the queries we contact Nandhakumar and we are getting very good support from him. Review collected by and hosted on G2.com.

I’m not able to add entries older than five days, but for this to be useful for us, we need to be able to backdate entries by at least a month. Review collected by and hosted on G2.com.

I am very happy using the inventory module in the Restroworks application. It’s a very good application for hospitality, and I use it on a daily basis. For GRN entries through the purchase order, I can verify what the ordered quantity is and what the received quantity is. When we generate a purchase order, the system also shows our stock availability, which is very helpful for reducing our costs and avoiding over-ordering. Review collected by and hosted on G2.com.

Sometimes it gets stuck while publishing, but overall it’s a very good application for FOOD & BEVERAGE hospitality. Review collected by and hosted on G2.com.

We love using Restroworks daily in our restaurant. Key highlights are the easy inventory process—uploading physical stock via Excel makes data management seamless; the real-time sync, with impressive multi-terminal synchronization and zero delay; and the 24/7 support, where a reliable team is always ready to step in and fix issues instantly. Review collected by and hosted on G2.com.

The requisition module quickly becomes cluttered and hard to navigate when the backend team creates too many items, making it difficult to find and manage requests efficiently. Review collected by and hosted on G2.com.

As cashiers enter orders at the POS, the system automatically deducts ingredients in real time according to your configured recipes. Review collected by and hosted on G2.com.

While Restroworks provides over 200 standard reports covering sales, inventory, and station performance, as operations scale, you naturally want deeper slices of data—like filtering a specific category by time-of-day, staff shift, or order source simultaneously. Review collected by and hosted on G2.com.

Purchase order and stock entry operations

Indent and internal indent operations

Production plan

We are able to manage stock inventory properly a the outlets

We have a great stock management support personnel Mr. Nandakumar who has helped us to achieve the our expectations with the inventory module. Review collected by and hosted on G2.com.

Being unable to edit inventory categories

Having many user log ins for stock master, entry and entry for outlets. Review collected by and hosted on G2.com.

In the food and beverage industry, inventory isn’t just a list of ingredients—it’s literally your cash sitting on the shelves. Restroworks’ revamped UI changes the way restaurant operators engage with inventory data, moving them away from clunky, overwhelming spreadsheets and toward insights that are easy to scan, understand, and act on. Review collected by and hosted on G2.com.

Instead of disliking it, we actually like a few things in Inventry, such as the Real-Time Variance Reports, Live Food Cost & Margin Analytics, and the Waste & Expiry Tracking Dashboards, etc. Review collected by and hosted on G2.com.

Good application for restaurants, where we can manage our stock correctly. We can track daily consumption, wastage, and purchases in the POS, and we get an accurate closing balance for raw materials. Review collected by and hosted on G2.com.

Good application for restaurants, where we can manage our stock correctly. We can track daily consumption, wastage, and purchases in the POS, and we get an accurate closing balance for raw materials. Review collected by and hosted on G2.com.

It is very useful for managing the Inventory for all our outlets including central warehouse and Kitchen. Able to manage the stock for the items, indents to outlets and all outlet inventory operations are able to manage easily from this system. Overall it is good to use. Review collected by and hosted on G2.com.

As of now no issues found and if any issues or problems we will connect support team and will get it resolved. Review collected by and hosted on G2.com.

We truly value the regular updates and new features Restroworks adds to its inventory management module. It's obvious they pay close attention to customer feedback—recent improvements to real-time stock syncing, automated low-stock alerts, and ingredient-level wastage tracking have made a big difference for us.

Their commitment to constant innovation reassures us that we've made a smart long-term investment that will keep supporting smooth and efficient inventory control as we open more locations.

Easy to access all the reports related to entry report. Review collected by and hosted on G2.com.

As of now no dislike each and every feature works very smoothly Review collected by and hosted on G2.com.